Bayalu Mantapa is the main ceremonial lawn at Banni Mara, anchored by a floating mantap and framed by open skies. Designed for weddings in Bangalore and large gatherings, it allows rituals to unfold with scale, movement, and a strong sense of occasion, while still feeling grounded and intimate. Capacity: 400-500 guests floating

Oota is a semi-covered dining space defined by traditional Mangalore-tiled roofs and an easy, communal flow. Ideal for wedding meals and long lunches, it offers protection from the elements while retaining the openness and warmth of an outdoor setting. Capacity: 100-120 guests

Angana is an open dining space designed for unhurried meals and conversation. Set within the landscape, it works beautifully for daytime functions, welcome lunches, and celebratory dinners where the setting is as much a part of the experience as the food. Capacity: 70-80 guests

Nele is the soul of Banni Mara. A grand Chettinad house around which the entire estate is shaped, it anchors the property both physically and emotionally. Home to six bedrooms, Nele serves as the primary accommodation space, offering calm, comfort, and a lived-in warmth for families and hosts. While celebrations unfold across the lawns, the house remains a place to return to, slow down, and gather quietly. Capacity: 30-35 guests